Review | La Buca Trattoria – PisaReview | La Buca Trattoria – Pisa
Who knew that a poorly executed "risotto senza formaggio" is all the Italian you need to get an Eatable-friendly lunch in Italy? We visited La Buca Trattoria (and Pizzeria) on a recent trip to Pisa. Nestled just next to the famous tower, this friendly eatery serves up traditional italian food; pizza, pasta and risotto, ...
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Review | Thanh Banh (Vietnamese) – Bordeaux
Finding good Vietnamese food is a serious blessing to the gluten-free traveller. A friend who's living in Bordeaux introduced us to this modest eatery, hidden in a side street near the popular Marché des Capucins. At Thanh Binh, you'll find the Vietnamese classics. We settled on a Bun Bo Xao (pictured above), one of ...
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Review | El Cafe Blueproject – Barcelona
Here at Eatable we see food as our creative outlet - especially when that food is gluten-free, dairy-free and soy-free. So we knew we were in heaven when we stumbled across El Cafe Blueproject in the trendy El Born area of Barcelona, an organic cafe specialising in innovative raw creations and doubling up as an art ...
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Review | Le Petit Grain – Bordeaux
Communal dining is just the beginning at this friendly Bordeaux eatery. When you arrive at Le Petit Grain you immediately have the feeling of walking into a warm, welcoming collective, where they are very considerate of food allergies and eating styles. The menu is 100% organic, local where possible and focused on ...
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Review | Copasetic – Barcelona
You feel the world is smiling on you when you stumble upon a gem that caters to both dietary requirements and has options to keep your travel buddy happy. Copasetic in Barcelona has all your options covered! A short walk from Barcelona La Sagrera Meridiana station, this family owned and operated cafe is a haven of ...
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Review | Sol Semilla – Paris
We love seeking out deliciously healthy cafes around the world and Sol Semilla is exactly that. Located a stone’s throw from Canal St Martin in Paris, this superfood haven is a welcomed escape from the pastry shops that line the streets. From the second we walked in, we knew we were at home. The walls are lined with ...
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Review | Helmut Newcake – Paris
What comes to mind when you think of French food? Croissants? Baguettes? Cakes? A gluten-induced nightmare? For us, it was definitely the latter. While wandering the streets of Paris, we were sure that we could find Eatable-friendly savoury options, hello delicious gallettes! But when it came to sampling the baked goods ...
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